Breakfast
| Served | |
| Monday- Friday | 7:30-9:30 |
| Sauturday & Sunday | 8:30-9:45 |
|
|
| Full English | £12.50 |
| Continental | £7.50 |
| Free to Residents |
| Freshly Brewed Tea or Herbal Infusion | ||
| or | ||
| Freshly Ground Coffee | ||
| Rich Roast or Decaffeinated | ||
| Buffet Table | ||
| Homemade Muesli or Cereals | ||
| Compote of Apples, Apricots, Figs, Peaches, Pears & Prunes | ||
| Locally Produced Natural Yoghurt | ||
| Fruit Basket | ||
| Fresh Fruit Salad | ||
| Croissants, Danish Pastries and Granary Bread | ||
| English Breakast | ||
| Bromesberrow Pork Sausage | ||
| Grilled Smoked Back Bacon | ||
| Black Pudding | ||
| Fresh Mushrooms & Tomatoes | ||
| Saute Potatoes | ||
| Free Range Eggs either Boiled, Fried, Poached or Scrambled | ||
| Grilled Kippers | ||
| Smoked Salmon with Scrambled Egg | ||
| Granary & White Toast | ||
| Thick Cut Marmalade, Strawberry Preserve | ||
